Australian R2E2 Mango

Description

Australian R2E2 Mango is highly sought after due to its unique appearance and excellent post-harvest quality. Each fruit weighs between 500g to 1kg, making it one of the largest mango varieties available. The skin is smooth with a vibrant blend of red and golden-yellow hues, while the flesh is fiberless, juicy, and intensely sweet with a slight citrusy undertone.

This mango variety is rich in vitamins A and C, antioxidants, and natural sugars, offering numerous health benefits. It is commonly enjoyed fresh, blended into smoothies, or used in desserts. Due to its long shelf life and resistance to bruising, Australian R2E2 Mango is a preferred choice for export to high-end markets. Vietnamese farmers adopt modern agricultural techniques to optimize fruit quality while ensuring sustainable farming. The mangoes undergo strict sorting and packaging processes to meet international standards, making them a premium export product with high market demand.